Course details

[December to end of February] Kobe beef shabu-shabu and sashimi [Winter Kobe -KOBE-] 8,000 yen ★ 10,000 yen with all-you-can-drink

[December to end of February] Kobe beef shabu-shabu and sashimi [Winter Kobe -KOBE-] 8,000 yen ★ 10,000 yen with all-you-can-drink

By using a coupon8000 yen(Tax included)

All-you-can-drink 10,000 yen

  • 9items
  • 2-50persons
All-you-can-drink available

★120 minutes! Standard all-you-can-drink for 2,000 yen★■Plus, for an additional 1,000 yen, you can enjoy premium all-you-can-drink♪ You can also enjoy all-you-can-drink of carefully selected local sake and shochu! ※Last order: 90 minutes

[Kobe beef shabu-shabu course served wrapped in plenty of local vegetables] A platter of 8 small dishes filled with plenty of seasonal vegetables.After the appetizer, the chef will select fresh fish carefully selected from the waters off Hyogo Prefecture.The okra bun is a popular health-promoting menu item stuffed with the equivalent of 10 okra, and the Kobe beef is lightly seared to make meat sushi.For the main course, enjoy Kobe beef wrapped in fresh, crunchy vegetables in shabu-shabu style.

Course menu

[Specialty] Locally produced food!! Assortment of 8 seasonal small dishes

[Sashimi] Directly delivered from Setouchi! 7 kinds of carefully selected fresh fish

[Appetizer] "Seared Tajima beef sushi" - garnished with salmon roe -

[Steamed dish] Awaji conger eel chawanmushi

[Fried food] Awaji conger eel tempura with tempura sauce flavored with sudachi citrus

[Fried food] Two types of tempura made with vegetables from Nishi Ward, Kobe City

[Hot pot] "Kobe beef and local vegetable shabu-shabu"

[Final dish] Udon and rice cakes

[Sweets] Tanba Sasayama black bean almond tofu

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★For an additional 200 yen, you can add Iwatsu Leek Tempura, which uses Iwatsu Leek, a local specialty of Asago City, Hyogo Prefecture.★

★You can add 【Tajima beef sushi】 for an additional 500 yen★

◇Standard all-you-can-drink 2,000 yen (tax included)

◇ Upgraded all-you-can-drink plan including local sake: 3,000 yen (tax included)

*120 minutes (last order 100 minutes) *Glass exchange system

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Ingredients you don't like, requests for servings for one person, want to use as a surprise, etc.

Please feel free to contact us if you have any requests.

All-you-can-drink menu

·draft beer
・The Premium Malt's "Kaoru Ale" draft (please provide a pitcher for parties of 5 or more)●Suntory The Premium Malt's medium bottle (please provide bottled beer for parties of 10 or more)
·Highball
・ Jim Beam Highball / Cork Highball / Ginger Highball
·sour
・Lemon sour/Lime sour/Yuzu sour/Tomato sour
・Homemade vinegar drink
・Mango vinegar/honey black vinegar/pomegranate vinegar (mixed with soda or sour)
·Cocktail
・Gin Soda/Peach Soda/Lychee Soda/Cassis Soda/Peach Orange/Lychee Orange/Cassis Orange/Peach Oolong/Cassis Oolong
· Shochu
・Wanko (wheat)/Nanko (sweet potato) (on the rocks, with water, with soda, with hot water)
·Sake
・1 cup of Kikumasamune (cold or hot)
·Plum wine
· Rock · Water split · Hot water split · Soda split
·wine
· Glass wine red · white
·Soft drink
・Oolong tea/Orange/Apple/Cola/Ginger ale/Carbonated water
・Additional 1,000 yen
・Local sake and shochu have been upgraded! Premium all-you-can-drink♪ The following will also be added to the menu!
・Hyogo local sake
・Fukuju/Kairaku/Kahozo/Kotsuzumi/Sensuke/Banshu Ikken/Kasumizuru
・Japanese local sake
・Hakkaisan/Yukitsubaki/Rokukasen/Snowy House/Tengumai/Shinomine/Kido/Beautiful Man/Mitsui no Kotobuki
· Shochu
・Kuro Kirishima (sweet potato) / Tekkan (sweet potato) / Tonohozan (sweet potato) / Kuromugi (wheat) / Takatakatan (shiso) / Mountain Spirit Imo Spirit (Yam)
·Plum wine
・Hannari Kyo Umeshu / Tsuruume Sour Umeshu / Ripe Mango Umeshu
·beer
・All Free Bottle
·Highball
・Akashi Highball
·Fruit wine
・Strained plum wine/Strained mandarin orange wine/Tsuruume yuzu wine
・Homemade drinks
・Homemade ginger ale/homemade lemonade
Reservation reception time
17:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2024/11/18 update