地産地食 Dining「農家うたげ。」三宮

[Specialty] Locally produced food!! Assortment of 8 seasonal small dishes

[Sashimi] "Directly delivered from the fishing port! 7 kinds of sashimi with a large catch" ~Served with seasonal vegetable sashimi~

[Appetizer] "Three types of carefully selected sushi" Awaji Wagyu beef, Kobe Suma salmon, and vegetable nigiri sushi

[Steamed dish] Akashi sea bream chawanmushi

[Hot dish] Farm specialty! Okra buns served with grated daikon radish and ponzu sauce for a refreshing taste

[Grilled dish] Awaji Wagyu beef rib roast and Awaji onion grilled over straw

[Hot dish] Kobe Suma salmon, Sanda pork, and local vegetables steamed in a bamboo steamer

[Fried food] Awaji conger eel tempura with Awaji Island seaweed salt

[Fried food] Two types of vegetable tempura from Nishi Ward, Kobe City

[Rice dish] "Akashi sea bream rice pot" cooked with Koshihikari rice produced in Hyogo Prefecture

[Soup] Miso soup with plenty of vegetables

[Pickles] Today's pickles

[Sweets] Seasonal almond tofu served with Awaji Island sweet orange jam

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◇Standard all-you-can-drink 2,000 yen (tax included)

◇ Upgraded all-you-can-drink plan including local sake: 3,000 yen (tax included)

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Make your special day a memorable one.

We have prepared a variety of performances and services that will surprise and impress your customers!

<<Noukautage Special Free Bonus Coupon>>

1. Celebrate with cute chocolate pen art

If you don't like sweet things, you can change to a vegetable cake.

If you order a course meal, we will provide you a vegetable cake for free instead of 1,000 yen!

2. Staff will take commemorative photos of your memorable moments.

If you would like to take photos, please feel free to ask our staff.

We can also accept gifts and bouquets in advance.

If you have any allergies or food preferences, please feel free to contact us.