Course details

Large catch of 5 kinds of sashimi / Awaji Wagyu beef / Awaji conger eel "Autumn Echoes -HIBIKI-" 5,000 yen course with all-you-can-drink 7,000 yen

Large catch of 5 kinds of sashimi / Awaji Wagyu beef / Awaji conger eel "Autumn Echoes -HIBIKI-" 5,000 yen course with all-you-can-drink 7,000 yen

5000 Yen(Tax included)

  • 13items
  • 2-50persons
All-you-can-drink available

★120 minutes! Standard all-you-can-drink for 2,000 yen★■Plus, for an additional 1,000 yen, you can enjoy premium all-you-can-drink♪ You can also enjoy all-you-can-drink of carefully selected local sake and shochu! ※Last order: 90 minutes

Course menu

[Specialty] Locally sourced seasonal small bowl with 8 varieties

[Sashimi] 5 kinds of carefully selected fresh fish delivered directly from the Setouchi Inland Sea

[Appetizer] "Two kinds of carefully selected sushi" Awaji Wagyu beef and autumn vegetable sushi

[Steamed dish] Akashi sea bream chawanmushi

[Hot dish] Farm specialty: Okra buns with mushroom sauce

[Grilled dish] Awaji Wagyu beef rib roast grilled with magnolia leaf miso

[Hot dish] Awaji chicken and autumn vegetables steamed in a bamboo steamer with Ikemoto Soy Sauce's special ponzu sauce

[Fried food] Awaji conger eel tempura with Awaji Island seaweed salt

[Fried food] Two types of vegetable tempura from Nishi Ward, Kobe

[Rice] Akashi Sea Bream Kamameshi cooked with Koshihikari rice from Hyogo Prefecture

[Soup] Miso soup with plenty of vegetables *Free refills

[Pickles] Today's pickles *Free refills

[Sweets] Seasonal almond tofu with Kobe-grown fig jam

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All-you-can-drink plan

◇Many drinks to go with the food! Standard all-you-can-drink plan: 2,000 yen

◇Enjoy plenty of local sake♪ Upgrade to all-you-can-drink for 3,000 yen

*120 minutes (last order 100 minutes) *Glass exchange system

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Ingredients you don't like, requests for servings for one person, want to use as a surprise, etc.

Please feel free to contact us if you have any requests.

All-you-can-drink menu

·draft beer
・The Premium Malt's "Kaoru Ale" draft (please provide a pitcher for parties of 5 or more)●Suntory The Premium Malt's medium bottle (please provide bottled beer for parties of 10 or more)
·Highball
・ Jim Beam Highball / Cork Highball / Ginger Highball
·sour
・Lemon sour/Lime sour/Yuzu sour/Tomato sour
・Homemade vinegar drink
・Mango vinegar/honey black vinegar/pomegranate vinegar (mixed with soda or sour)
·Cocktail
・Gin Soda/Peach Soda/Lychee Soda/Cassis Soda/Peach Orange/Lychee Orange/Cassis Orange/Peach Oolong/Cassis Oolong
· Shochu
・Wanko (wheat)/Nanko (sweet potato) (on the rocks, with water, with soda, with hot water)
·Sake
・1 cup of Kikumasamune (cold or hot)
·Plum wine
· Rock · Water split · Hot water split · Soda split
·wine
· Glass wine red · white
·Soft drink
・Oolong tea/Orange/Apple/Cola/Ginger ale/Carbonated water
・Additional 1,000 yen
・Local sake and shochu have been upgraded! Premium all-you-can-drink♪ The following will also be added to the menu!
・Hyogo local sake
・Fukuju/Kairaku/Kahozo/Kotsuzumi/Sensuke/Banshu Ikken/Kasumizuru
・Japanese local sake
・Hakkaisan/Yukitsubaki/Rokukasen/Snowy House/Tengumai/Shinomine/Kido/Beautiful Man/Mitsui no Kotobuki
· Shochu
・Kuro Kirishima (sweet potato) / Tekkan (sweet potato) / Tonohozan (sweet potato) / Kuromugi (wheat) / Takatakatan (shiso) / Mountain Spirit Imo Spirit (Yam)
·Plum wine
・Hannari Kyo Umeshu / Tsuruume Sour Umeshu / Ripe Mango Umeshu
·beer
・All Free Bottle
·Highball
・Akashi Highball
·Fruit wine
・Strained plum wine/Strained mandarin orange wine/Tsuruume yuzu wine
・Homemade drinks
・Homemade ginger ale/homemade lemonade
Reservation reception time
11:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2025/08/07 update