[Until the end of May] "Spring Kobe Course" 8,000 yen ★ 10,000 yen with all-you-can-drink

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[Until the end of May] "Spring Kobe Course" 8,000 yen ★ 10,000 yen with all-you-can-drink

8000 yen(税込)

9品
2～50名

飲み放題あり: ★120 minutes! Standard all-you-can-drink for 2,000 yen★■ Plus, for an additional 1,000 yen, premium all-you-can-drink♪ All-you-can-drink of carefully selected local sake and shochu! ※Last order: 90 minutes

The "Spring Kobe Course," which showcases the finest flavors that Kobe has to offer, is the perfect seat for a special day.From the signature eight-dish platter to seared Tajima beef sushi topped with salmon roe and tempura of Akashi sea bream, Hyogo's treasures will be served one after another.The main dish, Kobe beef and local vegetables in a shabu-shabu style, promises a blissful moment with the melt-in-your-mouth sweetness of the fat.We also offer all-you-can-drink plans, adding a touch of luxury to your banquet, allowing you to experience Kobe with all your senses.

コースメニュー

[Specialty] Locally sourced food!! Seasonal small bowls with 8 varieties

[Sashimi] Freshly Selected Fish Platter (7 Kinds) Directly from the Seto Inland Sea ~Served with Seasonal Vegetable Sashimi~

[Light snack] "Seared Tajima Beef Sushi" ~Topped with salmon roe~

[Steamed dish] Akashi sea bream chawanmushi

[Deep-fried food] Tempura of Akashi sea bream ~with sea salt from Awaji Island~

[Fried Food] Two types of tempura made with vegetables from Nishi Ward, Kobe City

[Hot Pot Dish] "Kobe Beef and Local Vegetable Shabu-Shabu"

[Finish] Udon

[Dessert] Seasonal Almond Tofu with Homemade Strawberry Jam

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All-you-can-drink plan

◇Many drinks to complement your meal! Standard all-you-can-drink: 2,000 yen

◇Enjoy plenty of local sake! Upgraded all-you-can-drink for 3,000 yen

*120-minute time limit *Glass exchange system

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飲み放題メニュー

·draft beer
The Premium Malt's "Kaoru Ale" draft beer (please provide a pitcher for parties of 5 or more) Suntory The Premium Malt's medium-sized bottle (please provide bottled beer for parties of 10 or more)
·Highball
・ Jim Beam Highball / Cork Highball / Ginger Highball
·sour
・Lemon sour/Lime sour/Yuzu sour/Tomato sour
・Homemade vinegar drink
・Mango vinegar/Honey black vinegar/Pomegranate vinegar (mixed with soda or sour)
·Cocktail
・Gin Soda / Peach Soda / Lychee Soda / Cassis Soda / Peach Orange / Lychee Orange / Cassis Orange / Peach Oolong / Cassis Oolong
· Shochu
・Wanko (barley) / Nanko (sweet potato) (on the rocks, with water, with soda, with hot water)
·Sake
・1 cup of Kikumasamune sake (cold or hot)
·Plum wine
· Rock · Water split · Hot water split · Soda split
·wine
· Glass wine red · white
·Soft drink
・Oolong tea/Orange/Apple/Cola/Ginger ale/Sparkling water
・Additionally, for an additional 1,000 yen
・Local sake and shochu have been upgraded! Premium all-you-can-drink ♪ The following will also be added to the menu!
・Hyogo local sake
・Fukuju/Rairaku/Kahozo/Kotsuzumi/Sensuke/Banshu Ikken/Kasumizuru
・Japanese local sake
・Hakkaisan / Snow Camellia / Six Immortal Poets / Snow Bodhisattva / Tengu Rice / Shinomine / Kido / Beautiful Man / Mitsui's Longevity
· Shochu
・Kuro Kirishima (sweet potato) / Tekkan (sweet potato) / Tominohozan (sweet potato) / Kuromugi (barley) / Kankotan (perilla) / Mountain Spirit Sweet Potato Spirit (Yam)
·Plum wine
・Hannari Kyoto Plum Wine / Tsuruume Sour Plum Wine / Ripe Mango Plum Wine
·beer
・All Free Bottle
·Highball
・Akashi Highball
·Fruit wine
・Aragoshi plum wine/Aragoshi mandarin orange wine/Tsuruume yuzu wine
・Homemade drinks
・Homemade ginger ale/homemade lemonade

予約可能時間: 11:00~21:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 22:00 the day before your visit

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2026/04/06 更新

地産地食 Dining「農家うたげ。」三宮

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