コース詳細
[Starting in December] Kasumi Crab Hot Pot & Wagyu Beef Sushi [Winter Kasumi Course] 8,000 yen ★ 10,000 yen with all-you-can-drink
![[Starting in December] Kasumi Crab Hot Pot & Wagyu Beef Sushi [Winter Kasumi Course] 8,000 yen ★ 10,000 yen with all-you-can-drink](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/bowul1sz/80821111/sk58_w310h310.jpg)
8000 yen(税込)
- 9品
- 2～50名
- 飲み放題あり
2026 [Standard All-You-Can-Drink] Add 2,000 yen to your course meal for the standard all-you-can-drink option! Add another 1,000 yen for the premium all-you-can-drink option! Enjoy our carefully selected local sake and shochu! *Last order 90 minutes
This luxurious winter plan features crab hot pot made with sweet Kasumi crabs and a hearty rice porridge to finish off the meal.You can enjoy fresh seafood delivered directly from the Seto Inland Sea and beef sushi made with Awaji Wagyu beef, allowing you to fully appreciate the appeal of the ingredients.It's the perfect choice for a reward date or a high-class company party or year-end celebration.
コースメニュー
[Specialty] Locally sourced and consumed!! Assortment of 8 seasonal small dishes
[Sashimi] A generous assortment of 5 kinds of carefully selected fresh fish delivered directly from the Seto Inland Sea ~Served with seasonal vegetable sashimi~
[Light snack] Two types of carefully selected sushi: Awaji Wagyu beef and vegetable nigiri sushi
[Warm Dish] Hearty taro dumplings with lotus root, topped with yuzu citrus paste.
[Deep-fried food] Awaji chicken tempura ~with sudachi-flavored tempura sauce~
[Fried Food] Three kinds of tempura made with vegetables from Nishi Ward, Kobe City
[Hot Pot Dish] "Crab hot pot with Kasumi crab and local vegetables"
[Finishing Dish] Rice Porridge to finish the meal ~Made with Takasago Sunset Eggs~
[Dessert] Seasonal Almond Tofu ~Served with Tamba Black Beans~
飲み放題メニュー
• The Premium Malt's "Kaoru Ale" draft beer (For groups of 5 or more, please use a pitcher) • Suntory The Premium Malt's medium bottle (For groups of 10 or more, please use bottled beer for the toast) • Non-alcoholic beer
·Highball
・ Jim Beam Highball / Cork Highball / Ginger Highball
·sour
Lemon sour / Lime sour / Yuzu sour / Tomato sour
• Homemade vinegar drink
Mango vinegar / Honey yuzu vinegar / Pomegranate vinegar (mixed with soda or sour)
·Cocktail
Gin Soda / Peach Soda / Lychee Soda / Cassis Soda / Peach Orange / Lychee Orange / Cassis Orange / Peach Oolong / Cassis Oolong
· Shochu
・Wanko (barley shochu) / Nanko (sweet potato shochu) (on the rocks, with water, with soda, with hot water)
·Sake
・Kikumasamune 1 go (cold or hot sake)
·Plum wine
· Rock · Water split · Hot water split · Soda split
·wine
· Glass wine red · white
·Soft drink
Oolong tea / Orange juice / Apple juice / Cola / Ginger ale / Sparkling water / Pink grapefruit / Yuzu tea (hot/iced) / Carrot juice / Tomato juice / Komatsuna juice
・For an additional 1,000 yen
・Local sake and shochu have been upgraded! Premium all-you-can-drink♪ The following will also be added to the menu!
・Hyogo local sake
Fukuju/Rairaku/Kahozo/Kotsuzumi/Sensuke/Banshu Ikko/Kasumitsuru
Japanese local sake
Hakkaisan / Yukitsubaki / Rokkasen / Yuki no Chaya / Tengumai / Shinomine / Kido / Bijofu / Mitsui no Kotobuki
· Shochu
Kurokirishima (sweet potato) / Tekkan (sweet potato) / Tomino Hozan (sweet potato) / Kuromugi (barley) / Tantakatan (perilla) / Yama no Sei Imo no Sei (yam)
·Plum wine
Hannari Kyoto Plum Wine / Tsuruume Sour Plum Wine / Ripe Mango Plum Wine
·beer
・All Free Bottle
·Highball
Akashi Highball
·Fruit wine
- Coarsely strained plum wine / Coarsely strained mandarin orange wine / Tsuruume yuzu wine
• Homemade drinks
• Homemade ginger ale / Homemade lemonade
- 予約可能時間
- 11:00~21:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 22:00 the day before your visit
このコースで使えるクーポン
2026/10/01 更新
