[Starting in December] Sanda Pork, Awaji Wagyu Beef, Awaji Beef [Winter Elegance Course] 5,880 yen ★ 7,880 yen with all-you-can-drink

コース詳細

[Starting in December] Sanda Pork, Awaji Wagyu Beef, Awaji Beef [Winter Elegance Course] 5,880 yen ★ 7,880 yen with all-you-can-drink

5880 yen(税込)

10品
2～40名

飲み放題あり: 2026 [Standard All-You-Can-Drink] Add 2,000 yen to your course meal for the standard all-you-can-drink option! Add another 1,000 yen for the premium all-you-can-drink option! Enjoy our carefully selected local sake and shochu! *Last order 90 minutes

The menu features dishes that blend the best of both Japanese and Western cuisine, such as Sanda pork cutlets, Awaji beef fresh pasta, and French-style oden.The tastefully curated menu, featuring small portions of carefully selected ingredients, is perfect for a stylish year-end party or a date with your significant other.

コースメニュー

[Specialty] Locally sourced and consumed!! Assortment of 8 seasonal small dishes

[Fresh Vegetables] Bamboo-shaped platter!! Freshly picked vegetable sashimi with Kawabata miso from Sumoto, Awaji Island and homemade green onion miso.

[Appetizer] Carpaccio of local vegetables and fresh fish from the Straits

[Light snack] Two types of carefully selected sushi: Awaji Wagyu beef and Nishi Ward-produced eggplant dengaku sushi.

[Warm Dish] Farmer's French Oden ~Porcini Sauce~ Daikon Radish and Tajima Beef Tendon

[Grilled Dish] Whole Sweet Carrot Steak ~with Balsamic Sauce~

[Fried Food] "Bite-sized Sanda Pork Cutlets Finished with Low-Temperature Cooking" ~Served with Awaji Sea Salt and Wasabi~

[Noodles] Awaji Beef and Mushroom Bolognese ~Using fresh pasta from Awaji Noodle Company~

[Soup] Awaji Island Onion Soup

[Dessert] Seasonal Almond Tofu ~Served with Tamba Black Beans~

飲み放題メニュー

·draft beer
• The Premium Malt's "Kaoru Ale" draft beer (For groups of 5 or more, please use a pitcher) • Suntory The Premium Malt's medium bottle (For groups of 10 or more, please use bottled beer for the toast) • Non-alcoholic beer
·Highball
・ Jim Beam Highball / Cork Highball / Ginger Highball
·sour
Lemon sour / Lime sour / Yuzu sour / Tomato sour
• Homemade vinegar drink
Mango vinegar / Honey yuzu vinegar / Pomegranate vinegar (mixed with soda or sour)
·Cocktail
Gin Soda / Peach Soda / Lychee Soda / Cassis Soda / Peach Orange / Lychee Orange / Cassis Orange / Peach Oolong / Cassis Oolong
· Shochu
・Wanko (barley shochu) / Nanko (sweet potato shochu) (on the rocks, with water, with soda, with hot water)
·Sake
・Kikumasamune 1 go (cold or hot sake)
·Plum wine
· Rock · Water split · Hot water split · Soda split
·wine
· Glass wine red · white
·Soft drink
Oolong tea / Orange juice / Apple juice / Cola / Ginger ale / Sparkling water / Pink grapefruit / Yuzu tea (hot/iced) / Carrot juice / Tomato juice / Komatsuna juice
・For an additional 1,000 yen
・Local sake and shochu have been upgraded! Premium all-you-can-drink♪ The following will also be added to the menu!
・Hyogo local sake
Fukuju/Rairaku/Kahozo/Kotsuzumi/Sensuke/Banshu Ikko/Kasumitsuru
Japanese local sake
Hakkaisan / Yukitsubaki / Rokkasen / Yuki no Chaya / Tengumai / Shinomine / Kido / Bijofu / Mitsui no Kotobuki
· Shochu
Kurokirishima (sweet potato) / Tekkan (sweet potato) / Tomino Hozan (sweet potato) / Kuromugi (barley) / Tantakatan (perilla) / Yama no Sei Imo no Sei (yam)
·Plum wine
Hannari Kyoto Plum Wine / Tsuruume Sour Plum Wine / Ripe Mango Plum Wine
·beer
・All Free Bottle
·Highball
Akashi Highball
·Fruit wine
- Coarsely strained plum wine / Coarsely strained mandarin orange wine / Tsuruume yuzu wine
• Homemade drinks
• Homemade ginger ale / Homemade lemonade

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 17:00 on the day of your visit

このコースで空席確認・予約する

このコースで使えるクーポン

コース一覧へ戻る

2026/10/01 更新

地産地食 Dining「農家うたげ。」三宮

コース詳細